20 Thanksgiving Side Dishes Your Guests Will Love

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Thanksgiving is such a special occasion, I understand you wanting everything to be perfect. And that also goes for food! Thanksgiving side dishes can really bring your meal together. The ones I’ve included in this list are perfect for several reasons.

These Thanksgiving side dishes use seasonal products which are perfect for fall. Some are different from what you’d expect so it’s great if you don’t like to serve the same dishes every year. Plus, they all are healthy and delicious.

If you feel like prepping Thanksgiving is a lot, these easy and quick side dishes will lift some weight off your shoulders! Check them out and let me know which one(s) you end up trying!

Sweet Potato Pinwheels

This sweet potato pinwheels recipe is the kind of cozy bite everyone reaches for. They’re flaky, savory, and filled with warm sweet potato flavor. Great for pairing with just about anything on the table.

Air Fryer Carrots

This air fryer carrots recipe is sweet, soft on the inside, and a little crisp outside. They’re a quick side dish that goes with anything. I love making these when I’m low on time but still want something homemade.

Loaded Tater Tots

This loaded tater tots recipe brings all the comfort and crunch you need. It’s cheesy, crispy, and a little over-the-top in the best way. A guaranteed crowd favorite at any dinner or party table.

Carrot Fritters

This carrot fritters recipe is crunchy, savory, and full of flavor. They’re easy to fry up and always taste best fresh from the pan. I love serving them with a yogurt dip or just as-is.

Crunchy Potato Salad

This crunchy potato salad is bold, fresh, and filled with texture thanks to crisp veggies and eggs. It’s not your average creamy version, which is why it stands out. Serve it chilled—it gets better the longer it sits.

Broccoli Quiche

This broccoli quiche recipe is light, creamy, and packed with flavor. It’s a solid go-to when you want something that works hot or cold. And yes, it’s just as good the next day.

Pecan Cobbler

This pecan cobbler recipe is rich, sticky, and full of cozy fall flavor. It’s not too sweet but definitely feels like dessert. Great for when you want to finish dinner with something a little special.

Cottage Cheese Bagels

This cottage cheese bagels recipe is soft, chewy, and packed with protein. They’re perfect as a side or a lighter bread option. You can toast them or eat them as-is—they always work.

Carrot Fritters

This carrot fritters recipe is crispy, flavorful, and surprisingly quick. It’s one of those sides that’s just as good at room temp too. Perfect for Thanksgiving or any fall dinner.

Creamy Zucchini Pasta

This creamy zucchini pasta recipe is warm, comforting, and comes together fast. It’s rich without being heavy, which I love for big meals. And the zucchini makes it feel a little more balanced.

Lentil And Sweet Potato Fritters

This lentil and sweet potato fritters recipe is hearty, wholesome, and packed with cozy flavor. These fritters are a great alternative to stuffing or roasted veggies. And you can make them ahead of time too.

Zucchini Fritters

This zucchini fritters recipe is golden, crisp, and super easy to make. They’re a great way to sneak some greens onto the table. And yes, they’re just as tasty cold from the fridge.

Zucchini Chips

This zucchini chips recipe is light, crunchy, and great for snacking before the main event. You can bake a big batch and they’ll still be crisp by dinner. Plus they look great on the table.

Cottage Cheese Pizza

This cottage cheese pizza recipe is cheesy, flavorful, and secretly packed with protein. It’s a fun twist on a side that feels cozy but not too heavy. And yes, everyone always asks for the recipe.

Crispy Chickpeas

This crispy chickpeas recipe is crunchy, salty, and kind of addictive. They work as a pre-dinner snack or a crunchy topping for your sides. Either way, they’ll be gone fast.

Cinnamon Crispy Chickpeas

This cinnamon crispy chickpeas recipe is sweet, crunchy, and fun to munch on. They’re a nice little surprise between all the savory dishes. Great for adding a little texture and contrast.

Zucchini Mini Pizza

This zucchini mini pizza recipe is fresh, colorful, and a nice low-carb side. You get all the pizza flavor in a bite-sized version. They also double as a great appetizer if you’re going casual.

Sweet Potato Nachos

This sweet potato nachos recipe is salty, crispy, and packed with flavor. It’s perfect when you want something a little unexpected. Easy to make and super customizable too.

Honey Mustard Cucumber Boats

This honey mustard cucumber boats recipe is light, crisp, and super easy to prep. It’s a no-cook side that’s fun to serve. I like these best when the rest of the plate is warm and hearty.

Pizza Twists

This pizza twists recipe is flaky, cheesy, and a total hit with any crowd. They’re great warm or cold, and they reheat well too. Honestly, there are never leftovers.

Cottage Cheese Wonton Cups

This cottage cheese wonton cups recipe is crisp, savory, and perfect as a snacky side. They’re easy to pop in your mouth while standing around chatting. I like to prep the filling ahead to make things easier.